Stories

Tk2,225cr market: Poultry farming transforms lives in Joypurhat

Sabina Khatun of Joypurhat Sadar upazila has been running a successful poultry farm with 6,000 Sonali chickens in her backyard for 19 years.

Her journey into poultry farming started modestly, and now, alongside her husband Abdul Latif, she manages two farms dedicated to meat production.

Sabina’s business has grown significantly over the years, allowing her to earn Tk75,000 to Tk100,000 per month and fund her two daughters’ education in the city.

She believes poultry farming is a valuable opportunity for rural women, enabling them to balance household responsibilities with income generation.

Around 200,000 people in the district, most of them women, are directly or indirectly employed in the poultry sector.

Farmers said that improved training and market access have made poultry farming more profitable in recent years, a sharp contrast to earlier challenges.

The poultry revolution in Joypurhat began after 2000, transforming the region’s economic trajectory, which had previously depended heavily on agriculture.

Now poultry farming has become a significant contributor to the local economy, with 7,340 farms housing nearly 1.75 crore chickens producing 89,000 tonnes of meat annually, contributing Tk2,225 crore to the economy. Additionally, over 2,00,00,000 chicks are produced annually at 47 hatcheries in the district.

According to the district livestock department, the surplus meat, far exceeding the district’s demand of 42,000 tonnes, is supplied to other parts of the country. Belal Hossain, another farmer from Joypurhat’s Jamalganj, started small in 2012 with just 350 chickens.

His initial investment of Tk4,200 soon turned into a profit of Tk17,500, encouraging him to expand. He quit his job at a private organisation and focused solely on poultry farming.

Now, with the support of his wife, Jannatun Faurdous, the couple manage three poultry farms and several thousand chickens. Their business is now valued at over Tk1.5 crore. Belal’s success allowed him to buy land, support his brother’s education, and branch out into corn and egg production.

 His wife Jannatun, who is pursuing her studies at a national university, shares his dream of expanding their business to include cattle farming. They credit government and non-government training programmes for their continued growth.

 The JAKAS Foundation, a Joypurhat-based non-governmental organisation, plays a crucial role in supporting this poultry boom. Through the Rural Microenterprise Transformation Project (RMTP), funded by the International Fund for Agricultural Development, Palli Karma-Sahayak Foundation (PKSF), and Danish International Development Agency, they provide training on safe meat production, modern farming techniques, and market access for farmers. They are directly working with 10,000 people involved in the industry.

Mohammad Nurul Amin, executive director of JAKAS said, “We are training farmers in safe meat production, using technology, and connecting them to global markets. This benefits farmers and consumers alike.”    

Mahbubur Rahman Raihan, trained by JAKAS, has become a Livestock Service Provider, offering services to 50 farms in Joypurhat. His work in providing health services to poultry has transformed his livelihood, allowing him to earn up to Tk1,500 a day.

Tech-driven farms and safe meat production

PKSF data show that 86,555 people in 12 districts of the country, including Joypurhat, Bogura, Naogaon, Rangpur, Sunamganj, Netrokona, Shariatpur, Faridpur, and Cox’s Bazar, have been brought under the RMTP project.

 Through the project, they are working to make quality services, materials, and technology easily available for livestock-related initiatives. They are working on traceability of produced products, productivity, and more. This is increasing the income of ordinary people and improving the quality of life.

Retired army officer Syed Shamsul Anam, now a poultry farmer, believes modern farm management is crucial. He installed a sprinkler system to control the high summer temperatures in his chicken farm. This helps chickens survive and grow, reducing mortality and improving their health.

Fazlul Kader, acting managing director of PKSF, said, “We aim to expand safe meat and food for everyone. We want a safe brand that people trust. We support farmers in producing safe food and creating a sustainable agricultural system.” Farmers in Joypurhat are increasingly adopting modern technologies and practices to ensure safer meat production.

Anisur Rahman, who has been working in the poultry industry for over 20 years, said farming was much harder before access to modern medicine was made available. Now, with the availability of veterinary services, disease outbreaks are less frequent, resulting in healthier chickens and more stable production.

Future of poultry farming in Joypurhat

Government and private sector initiatives are increasingly focused on safe meat production.

Green Harvest Meat, for example, works with 60-70 select farmers who follow good agricultural practices. These initiatives are creating new employment opportunities and boosting demand for safe, high-quality meat.

Manjurul Alam Rico, a farmer from Jamalganj who has 10,000 chickens on his farm, said he faces rising costs for feed and utilities but still remains committed to safe and modern farming techniques. The demand for his farm products remains strong, particularly for eggs.

Maher Uddin, the district livestock officer, stressed the importance of continuing to educate farmers on reducing unnecessary antibiotic use and improving animal health.

The efforts of both government and non-government organisations are helping to ensure that Joypurhat remains at the forefront of safe and sustainable poultry farming in the country.

Stories

Sirajganj’s Tk100cr dairy market thrives on milk production boom

Abdul Khaleque was perplexed when he received an order via WhatsApp from several people in Kolkata’s Jorasanko, India, requesting several tonnes of buttermilk products locally known as “ghol” and “matha.”

The Indian customers had tasted the buttermilk from his shop in Sirajganj’s Salop area during their visit to Bangladesh a year ago and were interested in starting a business selling these products in Kolkata. However, Khaleque could not fulfill their order as he struggles to meet the high demand for buttermilk in his own area.

Khaleque told that he needs 100 maunds of milk every day to make ghol, matha, curd, and ghee for the domestic market. “At least Tk1 crore worth of products are sold in my shop every month,” he said.

Currently, 10 to 12 buttermilk shops have been established in Salop, with the market trading about Tk40 crore worth of these products annually.

As in Salop, the dairy products market in the district has been thriving due to a boom in cattle farming, supported by both government and private organisations. Officials report that dairy products worth over Tk100 crore are produced annually in the district, fostering the growth of hundreds of local entrepreneurs.

According to the District Livestock Department, there are about 33,000 small and large cattle farms in Sirajganj, housing more than 1.5 million cattle and producing around 7.16 lakh tonnes of milk per year. Companies like Baghabari Milk Vita, Aarong, and others collect about three lakh litres of milk daily from farmers, with daily sales amounting to over Tk1.65 crore.

Referring to Sirajganj’s history of milk production spanning over 100 years, Abdul Khaleque, owner of the ISO-certified shop, said that he and his brother Abdul Maleque have received training and loan assistance through various projects related to producing high-quality products.

“About 50 people are employed in our two shops. There is huge demand for our matha and ghol in Malda and Siliguri in India. However, we have not been able to export our products there due to the high local demand,” Khaleque said.

Women farmers power dairy boom

"I have seen cows affected by various diseases before, but I learned how to rear cows healthily after training in the RMTP project." Cattle farmer Hashi Khatun from Ullapara, Sirajganj

To develop the market for multi-purpose milk products, the Rural Microenterprise Transformation Project (RMTP) is being implemented in 12 districts across the country, funded by the International Agricultural Development Fund (IFAD), Palli Karma-Sahayak Foundation (PKSF), and the Danish International Development Agency (DANIDA).

The project provides technical, technological, and marketing support to 201,480 farmers and entrepreneurs, aiming to create a robust dairy products market and foster new entrepreneurs.

PKSF officials say safe milk and milk products are being produced in the district in an environmentally friendly manner. Entrepreneurs are increasing their income through processing and marketing, with rural milk collection centres set up to support their efforts.

Eco-friendly housing, pollution prevention measures, and modern machinery and technology for producing various dairy products have also been provided to the entrepreneurs.

Namita Halder, managing director of PKSF, stated that this sub-project has expanded the businesses of several hundred thousand people and increased their income.

Most of the cattle farmers involved in the project are women, who, after receiving training, started rearing cows at home. 

"At the training, I learned how to raise cattle at low cost. We were also introduced to milk traders, and through them, we now sell milk on a monthly basis."
Cattle Farmer
Meera Sanyal

One such farmer is Hashi Khatun from the Ullapara area of Sirajganj.

Hashi had six high-breed cows in her backyard farm, selling three recently and retaining three.

“I have seen cows affected by various diseases before, but I learned how to rear cows healthily after training in the RMTP project,” she said.

Taposhi Khatun, from Kamarkhand upazila, took a loan from the National Development Programme’s (NDP) Rural Microenterprise Transformation Project funded by the PKSF and IFAD in 2022 to start a cattle farm. Her farm now has two heifers and several cows.

“I underwent training on cow rearing from various institutions. I also cultivate grass on 16 acres of land. Silage is made from the grass and fed to the animals,” she said.

Taposhi Khatun, from Kamarkhand upazila, took a loan from the National Development Programme’s (NDP) Rural Microenterprise Transformation Project funded by the PKSF and IFAD in 2022 to start a cattle farm. Her farm now has two heifers and several cows.

“I underwent training on cow rearing from various institutions. I also cultivate grass on 16 acres of land. Silage is made from the grass and fed to the animals,” she said.

Another farmer, Meera Sanyal, said, “At the training, I learned how to raise cattle at low cost. We were also introduced to milk traders, and through them, we now sell milk on a monthly basis.”

Farmers say they have been trained in maintaining a healthy environment and managing waste. Many have set up biogas and vermicomposting plants and have purchased lawn mowers for mechanisation. They are also utilising telemedicine services via mobile apps.

Md Alauddin Khan, executive director of NDP, which has been working to implement modern dairy practices, told TBS, “The country will benefit if the farmers in this area are guided on how to produce and market milk in a modern and safe manner.”

Sirajganj Livestock Officer Dr Omar Faruque said, “Sirajganj has long been known as a dairy industry region. Among its upazilas, Ullapara and Shahjadpur are particularly famous for milk production. There are 37 dairy factories in these two upazilas.”

https://www.tbsnews.net/economy/sirajganjs-tk100cr-dairy-market-thrives-milk-production-boom-884601